Gluten-Free


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GLUTEN-FREE (GFCO)

These days people are eating gluten-free for a variety of reasons. Health, diet, lifestyle and fitness are some of the top reasons for avoiding gluten in one’s food. Gluten is the protein found in wheat, rye and barley and can cause many health problems. Health problems can range from minor skin irritations to severe digestive issues.

In people with Celiac Disease, an autoimmune condition set-off by consuming gluten, the body is not able to recognize gluten as food and reacts as though it’s being attacked by a foreign substance. This process creates major damage to the small intestine, thus preventing the body to absorb vital nutrients. As many as 1 in 133 people in the US have Celiac Disease.

All Zemas products are safe for people with Celiac Disease, a gluten allergy, and a gluten intolerance.

For more information, please visit www.gluten.net




WANT TO LEARN MORE?

Check out our other certifications.

                                


CHECK OUT THESE YUMMY GLUTEN-FREE RECIPES


WHOOPIE PIE PANCAKES

Say Whoopee for Zemas ancient grain,
gluten-free Whoopie Pies!

RECIPE

GIANT HEART COOKIE

Show your love with Zemas healthy
and delicious Heart Cookie.

RECIPE

CARROT CAKE PANCAKES

Packed with carrots, sweet potato,
and a superseed trio.

RECIPE