A better-for-you chocolate spread that can be used on pancakes, waffles, toast, fruit and stuffed in between your favorite cookies. Swap the hazelnuts for roasted sunflower seeds if you have a tree nut allergy.
Posts Categorized: Gluten-Free
A nutritious and rich cake pop filled with protein. When craving dessert, but want calories that matter, choose a couple of these cute cake pops!
Use this very easy pie crust with any of our recipes or your own family favorite. It’s filled with our ancient whole grains making it a better for you option.
A better for you pudding dessert and who doesn’t love chocolate pudding? Delicious, fun to serve and seriously nutritious parfaits will have your family asking for more!
A favorite family treat here in the Madhouse, now made with a better-for-you dairy-free condensed milk. Using our ancient whole grain Mini Double Chocolate Cookies for the crust, these bars will keep everyone smiling.
Taste like pumpkin pie, but eats like a trifle. Easy to make using our new ancient whole grain Mini Sweet Potato Spice Cookies and our vegan pudding. Top it off with whipped coconut cream.
Are your kids “dippers”? These gluten-free Pizza Dippers take a little concentration, but they are so delicious right out of the oven and your family will love dipping them into their favorite sauce, and you’ll love knowing they are free of GMO’s.
Our gluten-free Peruvian Sweet Potato Waffles amped up with a light and creamy Cocoa-Coconut Whipped Cream topping will have your family smiling, licking their lips and asking for more!
Even if you’re not dairy-free or vegan, our better-for-you banana based ice cream recipes, in a variety of flavors, are creamy, delicious and full of nutrients, not fat and sugar.
A delicious version of that liquid gold we all love drizzled all over our pancakes an waffles. Pure maple syrup infused with fresh ginger and cardamom gives a deeper flavor with added health benefits.